5 Steps to Achieve a Successful Source Tagging Programme
The article from Checkpoingtsystem company’s Rick Pestian and Judith Sheehan. Following a period of economic downturn in which we have seen opportunistic thieves increasingly target food products, supermarkets continue to face a risk of theft with the Global Retail Theft Barometer identifying meat and cheese among the most stolen items. A source tagging programme is proven […]
